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Smooth and fine on the tongue with a distinct flavour and clear finish. Best served chilled. Goes well with seafood - fish, shellfish, shrimp. International Wine Challenge (IWC) Silver Award Winner 2015 and Gold Award Winner 2014.
Featured at Sake Room 2014: #40
光滑和細膩的口感配合獨特的風味和明確的餘韻。最適合冷凍飲用。亦可配搭魚類、貝類、蝦 等海鮮。榮獲2014年 International Wine Challenge (IWC)金獎。